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Nutritional Info
Product Usage
Ingredients
Packaging

Nutritional Information per 100g
Energy	1382 kJ/ 332 kcal
Fat	25 g
of which saturates	15.75 g
Carbohydrates	3 g
of which sugars	-
Protein	24.6 g
Salt	1.5 g

Product Usage
Storage Instructions	Keep chill at 0 - 5 °C. To be consumed within 3 days after opening (once product is kept chilled and fully covered).
Directions for use	Ready to eat

Mozzarella (pasteurised cow’s MILK, salt, starter cultures, microbial rennet), red cheddar (pasteurised cow’s MILK, salt, starter cultures, microbial rennet, annatto norbixin E160b or beta carotene E160a), potato starch – anti-caking agent.

Allergy Advice: For allergens see ingredients in bold.

Inner
Package Type	Blue film bag
Net Weight	2 Kg

Outer
Net Weight	5 x 2 kg

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